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Category: Rice
West Texas Spanish Rice
Ingredients
1 large Onion, chopped

3 tbsp Bacon grease or oil

1 cup Uncooked rice

1 can (10-oz) Rotel

1 Rotel can V-8 juice

Salt & garlic powder to taste

Preparation
Saute onion in grease until clear. Add rice and stir until golden. Add remaining ingredients and simmer, covered, 25-30 minutes. Add water if necessary. Turn off heat and let stand 5-10 minutes.

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