Category: Chicken

6 Boneless skinless chicken breasts, cut into strips

1 can (28 oz) of Bush's Baked Beans

1 can (14 1/2 oz) stewed tomatoes

1 1/2 cup Water

1/2 cup Uncooked rice

1 tsp Chili powder

1/2 tsp Garlic salt

1 tbsp Vegetable oil

Combine chili powder and garlic salt, sprinkle over chicken. In skillet, brown chicken in hot oil. Combine chicken and remaining ingredients in lightly greased 3-quart baking dish. Cover and bake at 400F for 45 minutes or until rice is cooked.

Makes 6 servings.