Category: Desserts

2 cup Flour

1 tsp Baking powder

1/4 tsp Salt

3/4 cup Sugar

1/4 cup Shortening

2 Well beaten eggs

2 drop Anise oil

Heat oven to 375. Blend dry ingredients; cut in shortening. Stir in eggs & oil; mix well with hands. Using 1/2 dough at a time, roll 1/4" thick on lightly floured board. Cut in sticks, 4*1 1/2". Place on ungreased sheet, about 1/2" apart. Brush with soft butter. Bake 10-12 minutes.