Category: Chili

1 1/2 lb Beef, ground

1 can Kidney beans, undrained 52oz

16 oz Corn, frozen

3/4 cup Green pepper, chopped

3/4 cup Onions, chopped

1 cup Barbecue sauce, smoked

1 1/2 tbsp Chili powder

1 can Stewed tomatoes, 15 oz

1 can Jalapeno cheese spread

1 package Corn chips

Brown beef in a skillet; drain.

Add remaining ingredients except cheese spread and simmer 15 minutes.

Add cheese spread before serving and simmer until cheese melts. Serve on corn chips