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Category: Mexican
Quick Low-Fat Burritos
Ingredients
1 Tortilla

1/4 cup Beans, canned

1/4 cup Rice, cooked

Cilantro pesto or

Salsa

Lettuce, shredded

Monterey Jack, or other

Cheese- reduced fat variety

Preparation
Top tortilla with beans and rice; warm in the microwave. Top with cilantro pesto or salsa, shredded lettuce and a little grated low-fat cheese.

Roll up and serve.

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