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Category: Mexican
Mexican Cole Slaw
Ingredients
1/2 cup Shredded Red Cabbage

1/2 cup Shredded Green Cabbage

1 medium Carrot, Pared, Grated

1/4 cup Low Fat Yogurt

1/4 tsp Ground Cumin

1/8 tsp Salt

1 pinch Fresh Ground Pepper

Preparation
Combine all ingredients in a medium mixing bowl. Serve at once or refrigerate and serve cold. 49 calories per serving.

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