1 1/2 lb Ground beef
1 cup Green pepper, chopped
1 cup Onion, chopped
2 tbsp Chili powder
6 dash Cumin
Salt & pepper to taste
1 lb Velveeta cheese, cubed
1/2 can Rotel tomatoes
1 Iceberg lettuce, cut up
2 Tomatoes, chopped
8 oz Dorito chips, crumbled
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Brown beef well. Add green pepper and onion; saute until done. Season with salt, pepper, chili powder and cumin.
Meanwhile, in double boiler, over simmering water, melt Velveeta with Rotel tomatoes. To serve, place a layer of lettuce and tomatoes on individual serving plates. Cover with hot meat mix. Sprinkle with Doritos. Ladle over hot cheese sauce. |
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